The first IUMS Regional Course was offered in Singapore during June 14-16, 2010, and served microbiologists from the surrounding Asian countries. Read more.
The second IUMS Regional Course on Food Safety was offered in Bali (Indonesia) 22 - 24 June 2011 and was organized in collaboration with the Indonesian Society of Microbiology, the International Commission on Food Mycology (ICFM) and the International Committee on Food Microbiology and Hygiene (ICFHM). Read more.
The third IUMS outreach conference on Antimicrobial Resistance took place at the Melia-Habana Hotel in Havana, Cuba on November 14-16, 2013. Read more.
The fourth IUMS outreach programme on Food Safety and Mycotoxins - Yogyakarta, Indonesia 14-15 November 2014. Read more.
The fifth IUMS outreach programme on Food Safety and Mycotoxins took place in Yogyakarta, Indonesia 19-20 January 2017 and was organized by the Faculty of Agricultural Technology Universitas Gadjah Mada Yogyakarta Indonesia, in collaboration with the Indonesian Society of Microbiology, the International Commission on Food Mycology (ICFM) and the International Committee on Food Microbiology and Hygiene (ICFHM), Read more.
The sixth IUMS outreach programme on Food Safety and Mycotoxins took place in Yogyakarta, Indonesia 20-21 Februari 2020 and was organized by the Faculty of Agricultural Technology Universitas Gadjah Mada Yogyakarta Indonesia, in collaboration with the Indonesian Society of Microbiology, the International Commission on Food Mycology (ICFM) and the International Committee on Food Microbiology and Hygiene (ICFHM), Read more.
